Well our lives have been turned a bit sideways in our home in the last few months so I have kind of just dropped from the picture for a while to regroup, re-prioritize, and refresh.
So today I am going to point those that kindly still come and visit my blog and wait for updates to an awesome blogger - Gluten Dude - now he has the same problems as most of us bloggers do - how to keep up with all that there is to write but he has the job a hundred fold next to little ol' me ha ha. He has an awesome website ~ recently reformatted, you can seriously sit and read all day and still have so much more to read. It's great and reason this man is so so busy trying to keep up ha ha. And one of the bloggers that has seriously kept me inspired to stay blogging myself.
He posted a really really cool blog post today ... Called it the "Mega-Mail" bag ... he took a whole bunch of letters (emails) and questions and put them into one post ... then answered what he could, threw out the query to his loyal group of followers ;) to add and also see if they have answers to others.
Gluten Dude's - Mega-Mailbag Post
It is a fabulous post ... chalk full of great information ~ and so I am going to direct you to this amazing post and also all the wonderful people who are answering the queries also.
Love what Gluten Dude does ... straight forward information, a bit on the edge some days ha ha but always with a good intention of helping us all along on this adventure of learning to live with Celiac Disease or Gluten Intolerance.
As for me ... I have tonnes I would love to write about ... local restaurant reviews to information ect ... still a bit overwhelmed at this time ... but I will be back!
The best is wished for you all,
Cheers
Sherri
Friday, September 6, 2013
Wednesday, May 8, 2013
East Side Mario's - Gluten Free Menu
I am in the process to convincing (wink wink) my lovely family members and friends that should they have something that I can share on my blog ... a review of a restaurant, a recipe, an experience they have had regarding Celiac Disease and living Gluten Free to please let me know so I can especially do that ... SHARE on my blog. Awareness comes in all forms ~ even from those who are not Celiac like Kevin's mom ... Kevin and his mom, Sylvia, recently had a dining experience at East Side Mario's ... And Kevin wrote up a guest blog for me on how the experience came about and a review of how East Side Mario's did in the "serving gluten free" department ...
So thank you Kevin for sharing and he writes:
East Side Mario's
615 St. Albert Trail
St. Albert, Alberta
T8N 3L3
Ph: (780) 470-5880
So thank you Kevin for sharing and he writes:
" We are always working at finding new places that can serve
us gluten free, and we are especially looking for restaurants around our family
members where we can all go out and enjoy a meal together.
I stopped in to have a visit with my mom the other day in St. Albert. She told me that while she was at work, one
of her customers mentioned that they worked at East Side Mario’s. My mom mentioned in her conversation with the
customer that there were members of her family that had celiac disease, and had
to eat gluten free, however the customer quickly responded that they were able
to serve gluten free food. I know that
my mom would never lead us down the wrong path, but I will honestly say that I
was a little skeptical that a franchised casual dining restaurant would have
the knowledge on how to prepare gluten free food.
My first step was turn to my phone and check online for a
menu. They had an extensive menu listed
online, but there was nothing specifically on the menu which stated that any of
the items could be made gluten free. My
back-up plan was to give them a phone call, where I stated that I had celiac
disease and needed to eat gluten free, and asked if they could
accommodate. She stated that they could
serve gluten free.
Upon arrival, I told them that I called in earlier, and that
I was told that they could serve gluten free.
They provided me with a gluten free menu, which had a number of
appetizers and mains and a dessert to choose from. I ordered the Sausage and Pepper Pasta,
choosing to go on the wild side with something a little bit of spice to
it.
The food arrived at the table, and was clearly introduced to
me as “gluten free Sausage and Pepper Pasta”, which was such a reassuring step
for them to take. The pasta was cooked
to perfection, and the sausage and sauce had just a little bit of a kick to it.
The taste was amazing, and I was even
more impressed at the fact that the portion size was perfectly adequate to fill
a guy like me up, without being too much.
I walked away from the meal with a very positive experience
knowing that the restaurant took my request very seriously, yet treated my
dietary restrictions as if it wasn’t a problem for them to handle. Having another restaurant option is always a
bonus, and mom and I are looking forward to bringing Sherri along the next
time!"
East Side Mario's
615 St. Albert Trail
St. Albert, Alberta
T8N 3L3
Ph: (780) 470-5880
Wednesday, May 1, 2013
CELIAC Disease Awareness Month (Gluten Intolerant)
This month - May is Celiac Awareness Month - and right here in Edmonton and area there are many events going on ~ Education Events, Dinner and Food Sampling Events ~ all focused on raising the awareness and reaching out to those who may be searching for an answer to health problems. Yes - for those with Celiac Disease it is an autoimmune disease that the bodies reaction actually attacks and damages the digestive system which leads to many serious health problems if not addressed, but even those with gluten intolerance/sensitivity are affected with an array of symptoms that can make everyday life an uncomfortable chore and cause serious health problems, so raising awareness is important to many for optimum health.
Celiac Disease ~ quoted from the Canadian Celiac Association - Edmonton Chapter's Site:
"Celiac disease is an autoimmune disease in which the immune system no longer recognizes gluten. When gluten is eaten, it sets off an autoimmune response and the absorptive surface of the small intestine (known as villi) is attacked and damaged. Continued deterioration of the villi can have many serious effects, including malabsorption of important nutrients like protein, fat, carbohydrates, vitamins, and minerals, which are necessary for good health.
It is estimated that 1 out of every 100 people in Canada is affected by celiac disease. Many of them are still waiting to be diagnosed. People of any age, from infancy through old age, can be diagnosed with celiac disease, and you don’t outgrow it."
To learn more about Celiac Disease, symptoms and the steps to being diagnosed - please check out the rest of the information on the site. As well as check back often for the Events/Sessions that are posted up all year round.
The Edmonton Chapter is hosting many awareness events this month - In which they will have on hand resources and volunteers with knowledge and information:
"Join us at one of the following locations to learn more about Celiac Disease, Dermatitis Herpetiformis and other gluten intolerances. We will have on hand resources for distribution and knowledgeable people available to answer questions. Check out our information on screening, testing, gluten-free diet guidelines, cross-contamination and more. At the hospital displays, health-medical professionals can drop by to pick up our free Celiac Toolkit.
Find us at:
- Sturgeon Hospital – St. Albert May 2-3 (Thursday – Friday) 9:00am-2:30pm
- Royal Alexandra Hospital – Edmonton May 7-8 (Tuesday-Wednesday) 9:00am-4:00pm
- University of Alberta Hospital – Edmonton May 15-16, (Wednesday-Thursday) 9:00am-4:00pm
- Grey Nuns Hospital – Edmonton May 23-24 (Thursday-Friday) 9:00am-3:00pm
- Misericordia Hospital – May 21 (Tuesday) 9:00am-3:00pm
- Leduc Hospital – May 28 (Tuesday) 9:00-3:00pm
Downtown City Market – City Hall – April 27 (Saturday) 10:00am-3:00pm
Old Strathcona Farmer’s Market – Saturday June 8 (8:00am-3:00pm)"
Canadian Celiac Association - Is the National voice for people who are adversely affected by gluten, and is dedicated to improving diagnosis and quality of life.
There are also awesome events happening in and around the city for all to partake in:
- Edmonton Health & Wellness Show - May 4 & 5 - This will be quite the show - filled with information, products, contact with Industry experts - covering so many aspects of healthy living such as Diabetes, Healthy homes, Career fair, Health testing, Get Fit Zone, and this year is the first for an Exhibit dedicated to "Gluten Free Living" ~ Saturday's "Meet the Experts" Forum - Debbie Pietsch , B.Sc., RD - will be there to answer questions regarding Celiac Disease and Gluten Free Living. :)
- Gluten Free "Cravings" Food Fair - Sherwood Park - May 18th - Entry is Free to the Food Fair - and sampling costs $10 a punch card.
- Gluten Free Louisiana Purchase Dinner - May 26th - Register before May 22nd - Hosted by the Canadian Celiac Association Edmonton Chapter.
Gluten Free Edmonton - This blog is amazing - Since I have been diagnosed I was so fortunate to come across this blog ~ Amanda and Abisaac have put together and amazing blog which (he quotes: "is for the gluten free, wheat free person looking for gluten free recipes, gluten free products, gluten free tips and stories". They inspired me to become more involved with my local chapter, at this time we all sit on the Board of the Edmonton Chapter - it's been a great experience being more involved in what is happening where I live. :) Their post to kick off Celiac Awareness Month 2013.
Gluten Dude - His post to kick off Celiac Awareness month - encouraging us to be advocates of celiac disease awareness all year long. :) Gluten Dude has built a true Celiac Community with his site - and while his site is full of amazing information, tips, stories, and more (he is a true advocate to take the media, celebrities, doctors ect. to task or to praise their "version" of what Celiac Disease is) he also encourages us to talk among ourselves for support and insight, and makes sure we don't ignore the facts ... that there are dark,scary, sometimes just plain hilarious places to see, feel, experience with Celiac Disease and we all need to do that and then ... keep moving on and up to better health. Truly appreciate his insight.
Wow going to be an exciting month and so many avenues to explore ... sure hope you can take advantage of some of the activities that are going on in your area this month, and look into opportunities all year long to support Celiac Disease and Gluten Intolerance - Gluten Free Living Awareness.
Cheers :)
Sherri
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